Pasta Margarita made with Coconut Milk


You need to try this out
This is pasta margarita made with coconut milk, a blend of shallots, rosemary, ginger garlic and some oriental flavours like Sesame oil with oyster sauce by @jireh_kitchens

I normally would add some extra sauce when I order pasta like this but this just seats well with my taste buds


The chicken is well marinated. A bit pepperish but super juicy. I don't like so much pepper so it's ideal for pepper dem gang.

Overall the food is good and worth the amount.

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